THE DIFFERENT WAYS OF HARVESTING GRAPES
The different ways of harvesting or picking grapes has an influence on the final flavour and quality of the wine. It is for this reason...
19 October, 2020
The different ways of harvesting or picking grapes has an influence on the final flavour and quality of the wine. It is for this reason...
Who hasn't tried Mexican dishes? We've all had the chance to enjoy this magnificent and highly renowned cuisine, as it has reached all four corners...
Reserva de la Tierra has been celebrating the 40th anniversary of Elegido, one of its most iconic brands, for the past 12 months. Elegido was created...
Araceli is the newest wine expert to Reserva de la Tierra's oenology department. She began working in the sector long before finishing her studies. While...
At Reserva de la Tierra we have reinforced our production and warehouse capacity with an investment of around 1.5 million euro, given the strong growth...
Although rosé wine is commonly associated to summers, this type of wine is consumed during all year. Because… who has not felt tempted by a...
Winegrowers have dealt in 2020 with an atypical and very hard campaign that will be remembered in the books of history, both for the Covid’s...
Enlightenment Old Vines are our two wines made from the grapes of old vines. But it's not just about age and for Reserva de la...
On June 12, the Plenary of the Rioja regulatory Council rated the 2019 vintage as ‘EXCELLENT’, a feat that had not been achieved since 2011. This...
Brazil is internationally renowned for its stunning landscapes, but perhaps its gastronomy remains a mystery. Brazilian cuisine is characterized by its variety, offering infinite dishes,...
We have been discussing the impact of climate change on the wine industry for years. Will traditional grape growing areas disappear and other wine producing...
Last month Finca Montote was ranked as one of the top 100 best Spanish wines at Prowein 2020. Despite the trade fair not being able...
A few weeks ago, we explained that at Reserva de la Tierra we have directed our organizational culture towards Lean Philosophy. But changes have not...
Satis Dei Exclusive Art Collection is a cultural blend. The best vineyards, the best grapes and the best new artists were selected to fill our...
Spanish cuisine is internationally renowned for its paella, cured ham and tapas, but what about its other dishes? A country's food says a lot about its...
At Reserva de la Tierra we have been working the last few years on directing our organizational culture towards Lean Philosophy, after detailed analysis of...
Reserva de la Tierra has brought their new range of Loco Barber wines with augmented reality to Spain, having already done so in Germany and...
In keeping with our clear vocation as a company committed to the environment, Reserva de la Tierra has drawn up a plan to save water....
Winter pruning is one of the most important tasks carried out in the vineyard and it determines many aspects of the future harvest. Once the leaves...
We’re launching a new image for Don Paulo Bodeguero, a further step in the evolution of a wine which, having been around for more than...