DISCOVER LEAN PHILOSOPHY
At Reserva de la Tierra we have been working the last few years on directing our organizational culture towards Lean Philosophy, after detailed analysis of...
11 March, 2020
At Reserva de la Tierra we have been working the last few years on directing our organizational culture towards Lean Philosophy, after detailed analysis of...
Reserva de la Tierra has brought their new range of Loco Barber wines with augmented reality to Spain, having already done so in Germany and...
In keeping with our clear vocation as a company committed to the environment, Reserva de la Tierra has drawn up a plan to save water....
Winter pruning is one of the most important tasks carried out in the vineyard and it determines many aspects of the future harvest. Once the leaves...
We’re launching a new image for Don Paulo Bodeguero, a further step in the evolution of a wine which, having been around for more than...
Finca Montote winery - Rioja is one of our most important projects carried out recently and also a dream come true. The many years of...
Why are most of the world’s Great Wines made with coupages? Coupage is a French wine making method. It is a winning blend that helps structuring...
Reserva de la Tierra has renewed its corporate image to give a greater weight to its values and to strengthen its position as a modern,...
Reserva de la Tierra’s philosophy is to work in harmony with the environment. Balanced viticulture, sustainability and conservation of the environment are our core values. At...
Its Elegido ’s 40th anniversary and once again we desire to offer its best to our customers and friends. We have prepared several surprises in...
Harvest is our most special time of the year. During approximately two months we pick up the fruits of a year of work and we...
Decanter Asia Wine Awards (DAWA), Asia’s most prestigious and trusted wine competition, has awarded Soliterra Priorat Qualified Designation of Origin with a Platinum Medal (the...